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Private Party Packages
We Custom design every party that we do to your needs and budget. The following are suggestions to give you an idea of what we can do for you. If you do not see something you would like, please ask and we will do our best to accommodate your request.


Hors d'oeuvres

Tier One Hors'Doeuvres- $1.25 per piece
Bruschetta with marinated Buffalo Mozzarella atop seasoned crostini
Vegetable Spring Rolls/Sweet Chili-Lime Dip
Franks en crute`/Bistro Mustard
Sesame Chicken Satay/Thai Peanut Sauce
Grilled Vegetable Skewers/Balsamic Drizzle
Proscuitto wrapped Melon
Caprese Skewers/Fresh Mozzarella w/Grape Tomatoes, Fresh Basil and Olive Oil Drizzle

Tier Two Hors' Doeuvres- $1.40 per piece
Peppercorn Encrusted Ahi Tuna/Wasabi Aioli
Proscuitto wrapped Asparagus
Fried or Steamed Pot Stickers/Thai Chili Sauce
Mushroom Risotto Puffs
Chicken Lollipops/Sweet Curry Sauce
Vegetable Sushi Rolls/Pickled ginger/Wasabi
Teriyaki Chicken Tender Rolls/Ginger BBQ
Chicken Quesadilla Tart/Phyllo Crust

Tier Three Hors'Doeuvres- $1.75 per piece
Roasted Grape Tomato/Fried Eggplant/Sage Mayonnaise
Smoked Salmon En croute/Dill Caper Cream Cheese
Cheesesteak Spring Rolls/Sriracha Ketchup
Baby Chesapeake Crab Cakes/Spicy Remoulade
Fried Brie/Candied Pecans/Raspberry Glaze
Hawaiian Seafood Skewers/Pineapple and Mango
Southwestern Crab and Avocado Salad on Endive Heart
Bang Bang Shrimp/Tempura Fried/Sweet and Sour Chili-Lime Sauce

Tier Four Hors'Doeuvres- $2.00 per piece
Filet Tips/Basil Aioli
Bacon Wrapped Scallops
Smoked Duck/Caramelized Onion and Brie Crostini/Raspberry Drizzle
Shrimp Lejon/Creamy Horseradish Dip
Beef Tenderloin atop a crostini/Horseradish Mayo
Truffled Duck Confit/Exotic Mushrooms/Puff Pastry
Cornmeal and Parmesan Encrusted Scallops/Lemon Infused Olive Oil

Gourmet Cheese and Vegetable Crudite Platters
An assortment of gourment cheeses and fresh vegetables with assorted dipping sauces and crackers.
$4 per person

Creole Hummus Platters
Lightly spiced hummus served with red peppers, carrots, celery and tri colored tortilla chips.
$4 per person

Crab Dip Station
Lump Crab/Cream Cheese/Fontina Cheese/Diced Tomatoes/
Served with Tortilla Chips, Baguettes and Fresh Vegetables.
$5 per person


* Disclaimer: Prices reflect market value and are based on an approximation from what has been done for past parties.



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Bourbon Blue Restaurant and Canal Lounge
Number 2 Rector Street
Philadelphia, PA 19127


ONLINE RESERVATIONS
Phone: 215.508.3360 | Fax: 215.508.3365
Email: generalinfo@bourbonblue.com

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